Jemput-jemput or cekodok is a traditional fritter popular in Indonesia Brunei Malaysia and Singapore that is made from wheat flourIt is usually round in shape and tends to vary in size. Ia turut meluas dalam kalangan orang Melayu di Semenanjung Tanah Melayu terutamanya di Melaka dan Johor pulau Sumatera terutamanya Riau Jambi dan Sumatera.
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. Es buah is an Indonesian iced fruit cocktail dessertThis cold and sweet beverage is made of diced fruits such as honeydew cantaloupe pineapple papaya squash jackfruit and kolang kaling Arenga pinnata fruit mixed with shaved ice or ice cubes and sweetened with liquid sugar or syrupThe type of fruit used in this dessert may vary some might add any available fruits such. Asam padeh ialah sejenis lauk berasaskan ikan berperisa masam dan pedas dipercayai dari masakan orang Minangkabau di barat pulau Sumatera. There are many varieties of this snack some using banana anchovies or.
Kue Pepe Betawi Kue lapis kway lapay ကလပ atau kway lapaysa ကလပစ. Indonesia Malaysia Singapura Brunei dan Selatan Myanmar. اسم ڤدس Bahasa Minangkabau.
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